[ad_1]
Line a sheet pan with parchment. Add the veggies, lightly spray with oil, and then season with sea salt & pepper. You can even add herbs if you’d like. Toss the veggies in the seasoning.
Arrange the veggies around the edges of the sheet pan and place the salmon in the middle of the sheet pan.
[ad_2]
Source link
Next post
Thin Mint Almond Butter Cups
admin chef
Related Posts
- 3 months ago
- 3 months ago
- 3 months ago
- 3 months ago